Neapolitan-style · Arcadia, Phoenix
Wood-Fired Pizza in Phoenix
Charred to order in a custom Acunto oven imported from Naples, Italy — with mozzarella pulled by hand in our kitchen.
Every pizza at Nook Kitchen goes through one oven: a custom Acunto M. Napoli, imported from Italy and fired hot enough to blister a Neapolitan crust in minutes. We pull our own mozzarella, build each pie to order, and send it to the table the moment it comes out.
That’s also why pizzas arrive as they’re made rather than all at once — Chef would rather you eat it at its best. Find us on Indian School Road in Arcadia, between Biltmore and Old Town Scottsdale.
Pizza rosso
With tomato
house-pulled mozzarella, parmesan, evoo, basil
house-pulled mozzarella, parmesan, spicy soppressata, evoo, basil
house-pulled mozzarella, parmesan, sweet sausage, sherry mushrooms, evoo, basil
house-pulled mozzarella, parmesan, taleggio, caramelized onions, sweet Italian sausage, calabrian chili, evoo, basil
house-pulled mozzarella, parmesan, pulled chicken, spinach, red onion, heirloom tomato, garlic, evoo, arugula pesto, stracchino cheese
Pizza bianco
Without tomato
house-pulled mozzarella, parmesan, prosciutto di parma, arugula, lemon vinaigrette
house-pulled mozzarella, lemon ricotta, parmesan, pomodoraccio tomato, artichoke hearts, spinach, red onion
house-pulled mozzarella, fontina, parmesan, sherry mushrooms, arugula, truffle oil
plant based cheese, sherry mushrooms, arugula, truffle oil
house-pulled mozzarella, parmesan, gorgonzola, granny smith apple, caramelized onion
Add burrata, spicy capicola or mortadella to any pizza · 6 · dinner prices shown; lunch pizzas are $3 less
Pizza deals
When to come in
Wed – Fri · 3–6pm
Happy hour
$3 off all pizzas and beginnings (excludes ½ orders), with $8 house spirits and $6 select wines.
Every Sunday
Pizza + Wine · $50
Any two ½ salads, any pizza and one bottle of select red or white wine.
Thursdays
3-Course Menu · $44
½ arancini or any ½ salad, any pizza or pasta, and a NOOKie skillet cookie.
Questions
Good to know
What kind of pizza does Nook Kitchen make?
Neapolitan-style pizza, charred in a custom Acunto oven imported from Naples, Italy. We make Rosso (tomato) and Bianco (white) pies with house-pulled mozzarella.
Is there a vegan pizza?
Yes — the Vegan Funghi, with plant-based cheese, sherry mushrooms, arugula and truffle oil.
Are pizzas cheaper at lunch or happy hour?
Lunch pizzas are $3 less than dinner, and happy hour (Wed–Fri, 3–6pm) takes $3 off pizzas. On Sundays, the Pizza + Wine special is $50.
Can I order pizza for pickup or delivery?
Yes — order online for pickup or delivery.
Hot out of the oven
Dine in on Indian School Road, or order wood-fired pizza for pickup and delivery across Phoenix.
Hours
Wed, Thu, Sun · 11am–10pm
Fri & Sat · 11am–2am
Mon & Tue · closed
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