DINNER

NOOK DOWNTOWN

NOOK ARCADIA

LUNCH

NOOK DOWNTOWN

NOOK DOWNTOWN

BEGINNINGS

Arancini 12 (half order $6) v
               risotto, house-pulled mozzarella,               
               pomodoro,balsamic reduction


Poutine 12 (add fried egg $2) (add short rib $6)
               house-cut fries, mozzarella curd, beef 
               gravy


Charcuterie 22
               cured meats, cheeses, accompaniments


Grilled Artichoke 12 v
               olive oil, parmesean, lemon aoli


Wood Fired Olives 15
               castelvetrano & cerignola olives, spicy 
               soppressata, oregano, garlic, basil, 
               parmesan, crostini


Warm Caprese 13 v
               house pulled mozzarella, oven dried 
               tomatoes, red onion, extra virgin olive oil, 
               basil, balsamic reduction, crostini


Polpettine 12
               house made meatballs, pomodoro, parmesan, 
               basil


Shrimp Cocktail 15 (add shrimp $3 each)
               jumbo tiger shrimp, house made cocktail 
               sauce, lemon

BRUCHETTAS

Fig 14 (half order $8)
               fig jam, prosciutto di parma, goat cheese, 
               asparagus

Short Rib 14 (half order $8)
               mushroom duxelle, malbec demi reduction, 
               cotija

Beer Braised Pork Butt 14 (half order $8)
               red cabbage slaw, chef’s secret barbecue 
               sauce

Classic Caprese 11 (half order $6) v
               tomatoes, basil, mozzarella, balsamic               
               REDUCTION 

Chicken Artichoke 14 (half order $8)
               artichoke, spinach, parmesan, grilled 
               chicken, roasted garlic ricotta, red onion

Eggplant Parm 13 (half order $8)
               house breaded eggplant, roasted garlic 
               pomodoro, house pulled mozzarella, basil, 
               parmesan

GREENS

FRISEE AND RADICCHIO 14
               FRISEE, RADICCHIO, ROASTED RED BEETS, 
               POMEGRANATE SEEDS, GRAPE TOMS, CUCUMBERS, 
               PROSCIUTTO DI PARMA, GOAT CHEESE, PROSCIUTTO 
               VINAIGRETTE


GRILLED ROMAINE 12 (ADD CHICKEN $4 / SHRIMP $6)
               GRILLED ROMAINE HEARTS, CUCUMBERS, GRAPE 
               TOMS, CARROTS, HARD-BOILED EGG, PEPPERED 
               BACON LARDONS, GORGONZOLA CRUMBLES, RED 
               WINE VINAIGRETTE


CHICKEN CHOP 12
               GREENS, GRILLED CHICKEN, GRAPE TOMATOES, 
               CUCUMBERS, AVOCADO, RED ONIONS, CARROTS, 
               ROASTED CORN, HEMP HEARTS, GORGONZOLA 
               CRUMBLES, HOUSE-MADE CROUTONS, CREAMY 
               GORGONZOLA


AVOCADO BOWL 12
               avocado, grape tomatoes, cucumbers, red onion,
               mozzarella, extra virgin olive oil, basil


BREAKFAST SALAD 9
               parmesan crusted fried egg, peppered bacon 
               lardons, simple mixed baby greens, grape            
               tomatoes, cucumber, carrots, cotija, tossed in 
               lemon vinaigrette

CHICKEN MARSALA 26
               FRESH MADE LINGUINE, SHERRY MUSHROOMS, 
               GRAND MARNIER

Porco Carnitas 27 g
               salsa verde, roasted corn/carrot risotto, 
               cotija, grilled  green onion, gringo cream

Lamb Shank 32
               braised lamb shank, roasted carrot puree, 
               roasted  garlic herbed fingerling potatoes, 
               calabrian chimichurri

Cowboy Rib Eye 34 g
               pan seared 14oz rib eye, Hawaiian black salt, 
               thyme, garlic, butter, grilled asparagus, 
               parmesan garlic crushed Yukon gold 
               potatoes, tabasco fancy sauce

FILET * 27 G
               6OZ. GRILLED TENDERLOIN, BOURBON/HERB 
               MUSHROOMS, GOAT CHEESE/ROASTED RED PEPPER 
               CREAM, WHITE TRUFFLE OIL/PARMESAN/THYME 
               POTATO WEDGES, SAUTÉED SWISS CHARD


grilled SALMON * 25
               Hoisin glazed grilled salmon / grilled baby 
               bok choy / oriental vegetable medley / red and 
               yellow bell peppers / carrots / sesame oil / 
               green beans

SCALLOPS 28
               BAY SCALLOPS, GRILLED WHITE ASPARAGUS, 
               SHITAKI MUSHROOMS, GRILLED POTATO COINS, 
               WHITE CHOCOLATE VANILLA BEAN CREAM,
               BASIL/CALABRIAN CHILI OIL, FRIED WONTONS


PORK CHOP 26 G
               HONEY/MAPLE GLAZED-BONE IN PORK CHOP,
               SWEET POTATO/BUTTERNUT SQUASH HASH,
               ROASTED FENNEL/SAMBUCA/CINNAMON APPLES


BOLOGNESE 22
               BEEF, PORK, SOPPRESSATA, TOMATO, HERBS, FRESH 
               PAPPARDELLE PASTA, PARMESAN


SHORT RIB 27 G
               BRAISED SHORT RIB, MALBEC/DEMI REDUCTION, 
               CRISPY WASABI. SHALLOTS, HARICOT VERT, 
               BRAISED LEEK MASHED POTATOES

Shrimp Fra Diavolo 25
               jumbo shrimp, fresh linguini, butter, white     
               wine, shallots, red pepper, calabrian chilies,                    garlic, oregano, basil, crushed tomatoes

Eggplant Parmesan Napoleon 23 v
               house-made breadcrumbs, eggplant, roasted 
               garlic pomodoro, house-pulled mozzarella, 
               parmesan, basil 

PIZZA ROSSO

NEW WORLD MARGHERITA 12 V
               HOUSE-PULLED MOZZARELLA, PARMESAN, EXTRA 
               VIRGIN OLIVE OIL, BASIL


DIAVOLO 13
               HOUSE-PULLED MOZZARELLA, PARMESAN, SPICY 
               SOPPRESSATA, EXTRA VIRGIN OLIVE OIL, BASIL



PORCO E FUNGHI 14
               HOUSE-PULLED MOZZARELLA, PARMESAN, SWEET 
               SAUSAGE, MUSHROOMS, EXTRA VIRGIN OLIVE OIL 
               BASIL


GIARDINO 14 V
               HOUSE-PULLED MOZZARELLA, PARMESAN, 
               SPINACH, CARAMELIZED ONIONS, ROASTED 
               TOMATOES, MUSHROOMS, GARLIC, BASIL, EXTRA 
               VIRGIN OLIVE OIL


PROSCIUTTO 15
               HOUSE-PULLED MOZZARELLA, PARMESAN, 
               PROSCIUTTO DI PARMA, ARUGULA, EXTRA VIRGIN 
               OLIVE OIL

PIZZA BIANCO

CALABRESE 16
               HOUSE-PULLED MOZZARELLA, PARMESAN, 
               TALEGGIO, CARAMELIZED ONIONS, SWEET 
               SAUSAGE, CALABRIAN CHILIES, EXTRA VIRGIN 
               OLIVE OIL, BASIL


FUNGHI 15 V
               HOUSE-PULLED MOZZARELLA, FONTINA, 
               MUSHROOMS, ARUGULA, TRUFFLE OIL


OLD WORLD MARGHERITA 13 V
               stewed grape tomatoes, mozzarella, parmesan, 
               extra virgin olive oil, basil

CACIO E PEPE 15
               MOZZARELLA, FONTINA, PARMESAN, ASSORTED 
               ROASTED PEPPERS, BASIL, CRACKED BLACK 
               PEPPER, EXTRA VIRGIN OLIVE OIL

QUATTRO FORMAGGIO E AGLIO 14
               GARLIC, EXTRA VIRGIN OLIVE OIL, MOZZARELLA, 
               FONTINA, PARMESAN, ROASTED GARLIC RICOTTA, 
               BASIL

DESSERTS

ENTREES

Affogato 9 g
               chocolate budino, lemon ice cream, 
               chocolate crumble (wheat- free), shot of 
               espresso


Bedrock White Chocolate Lemon Cake 9
               bread pudding spiked with rum laced milks 
               served warm with rum caramel and a roasted                pineapple and mango compote


Ooey Gooey Butter Cake 9
               gooey cream cheese filling on cake served 
               with blueberry compote, graham cracker 
               ganache and ice cream, finished with a mini 
               nook graham cracker

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